Feeding the Soul

SlowingDownOnVacation.jpg

Have you ever gone on a vacation but found that you had a hard time slowing down…? 

I have. And I noticed it a few times this summer. 

We can sometimes be so task-oriented in our lives, trying to cram so many things into a short day or week — even if they are rich, meaningful experiences — that we can suffer from a lack of spaciousness. 

Spaciousness is that luscious time that unfolds naturally. In the unfolding, we have room to breathe, to create, to reflect, to have insights, and to really connect with whomever is nearby. I consider spacious moments to encourage creative and spiritual growth spurts. I connect with my truest self, and I and grow more deeply with family and friends when we have some lazy, unstructured time together. 

I also notice that the active, productive, movement-oriented part of me struggles with unstructured time. I get a little restless. I need a balance of doing, being, and creating, and I am appreciating and trying to listen to this more and more as I get older. 

FeedingTheSoul.org

I talk with clients often about how those mini food breaks during the day (you know, the ones where you aren’t really hungry, but find yourself foraging) may sometimes be the sensory part of us yearning for some downtime. Something rich to eat might give us a 5-minute moment of bliss (goddess forbid we stop for more than 5 minutes!), but is that really what we are looking for? Perhaps what we really want is the richer taste of spacious time to do or be or make whatever it is that calls to us. We might not feel that we deserve those regenerative moments, but maybe we do deserve a bit of chocolate. 

What would it be like to fill up space with whatever calls to us in the moment — with what we really want to do, not what we feel obligated to do? Perhaps a few moments to sit meditatively under a tree, or look at the stars, or putter around the house, or write a letter or poem, or maybe even begin to prepare a more spacious and delicious, health-filled meal. There are other things that call to us besides something to eat. I have heard my clients and those in my groups talk quite a lot recently about the spiritual food and connection that we all really long for. 

BlueberryBlessings.org

As I said, I’m not so good at this practice of spaciousness, but I am striving for it in my busy life of juggling family and work responsibilities. The summer is a fitting time to practice being a bit more spontaneous and slow. I recently visited North Carolina and wrote a poem, as a result of taking a few quiet moments with a (now dead) tree in the forest. I’m doing something I’ve never done before in this blog: I’m sharing a deeply personal bit of writing that I never meant for public consumption. The poem came to me in the spacious moments that followed my tree encounter. It was rattling about in my head for a bit until I took the time to write it down. I asked my family and travel companions specifically for time and space, both in the forest and later when I wrote the poem. That’s not generally something I’m great at doing, but I learned how important it can be to ask for quiet and creative space when it’s needed.

A couple of people that I trust told me that my blog readers might appreciate the poem. I hope you do, and I hope you allow yourself some spacious, open, creative moments this summer.

 

AWAKENING

There are many ways to kiss the ground, says Rumi. 

AwakeningPoem.org

I choose lying in the palm of the hand of Nature. 

So much more than a felled tree, 

I am cradled and filled with comfort that never came easily. 

Amid the clear spring water, the moss, the turk’s cap lilies, 

I took a breath,

then another,

And connected with my soul

TurksCapLilies.jpg

Because my soul is

the clear spring water, the moss, the lilies, 

the smooth bark of the supportive tree. 

 

After kissing the ground, I kissed a man. 

A bee stung me mid-kiss, as if to say, 

“No, my dear, not back to this world yet. 

Stay with us in the woods, 

stay with your soul. 

You need more work before you are ready to merge with another.” 

I must embrace my wise,

earthy, 

MossyInspiration.jpg

watery, 

fiery, 

airy

Self

and feel that Self solidly connected with everything

like I did when the palm of the hand of Nature

cradled me close. 

AwakeningPoemSetting.jpg

I became a tiny child and my wisest oldest self

and the smooth, supportive tree

At the very same time. 

 

When I feel the nudge of a bee, 

I respond by picking some plantain,

chewing it up, 

and drawing out the sting. 

FlowerSoulFeeding.jpg

When I feel the sting of his words, 

I can turn to the plants and

not let the words hurt me. 

For the sting is not really about me. 

That little bee just wanted my attention. 

To share his not-so-sweetness.

That little bee just gave me his message, 

the repeat of a message I’d received in other ways. 

It’s time to forgive.  

It’s time to write. 

It’s time to let things bounce off and back. 

It’s time to sit in the palm of the hand of Nature, 

SoulFoodFlowers.jpg

Alone but not lonely. 

Then, 

only then, 

I will be ready for

kisses. 

 

Blessings on your summer, 

Heidi

 

Asking for What We Really Want is Harder than Saying “Pass the Dessert”

 In loving memory of Bud-Bud, who always had a good appetite.    

In loving memory of Bud-Bud, who always had a good appetite. 

 

Do you find yourself munching when you are not really hungry? 

Do you find yourself using snacks as reasons to take a break from work? 

Do you reward yourself with a treat when you finish a task — or use a treat to get you through it? 

When you get upset about something, do you find yourself in the fridge or pantry to console yourself? 

If so, you are experiencing emotional eating. 

And we all do it sometimes. 

Who hasn’t overeaten over the holidays because those favorite foods bring back good feelings? Who hasn’t mindlessly eaten to get themselves through a tough assignment? We all do this once in awhile, sometimes without even realizing it. We can’t always eat mindfully and with focus, savoring our food and stopping when we are perfectly satisfied. But for some of us, this overeating happens all too often, causing distress — and sometimes health problems. 

When I see a client in my nutrition therapy practice, I often look at whether she or he is eating a balanced diet. These days, many clients are not eating enough carbohydrates. So many people are afraid to eat too many of them. Not eating enough carbohydrates, proteins, and fats — as well as not eating enough total food energy or calories — can be a set up. An imbalanced or inadequate diet may lead to low energy, cravings, thinking about food too much, and overeating. However, sometimes the foods clients eat seem to be in alignment with their nutritional needs, but they still find themselves binge eating or eating beyond comfortable fullness regularly. It’s frustrating and it really has nothing to do with their food choices much of the time. This is pure emotional eating. And it’s a growing epidemic, so to speak. 

And why not? 

Food is legal and readily available. It’s grounding, sensual, and only takes a few minutes out of our to-do list to engage in. But is that snack really what we are hungry for? Do our bodies need food at this moment — or are we really looking for downtime, stimulation, sensory pleasure, or soothing? Food can provide all of those things for us, but at what cost? Tuning in to what it is that we really want and need — in any given moment — is a practice. It is not easy — particularly if we are someone that is oriented towards serving or taking care of others. (I am all too familiar with this myself.) 

I’d like to propose that the more we ask specifically for what we want and need — of ourselves and from others — the less we will feel the pull to put food in our mouths when we are truly not hungry. And the more we will feed ourselves nourishing food when we are indeed hungry, too.

One of the exercises that I encourage clients to do is to have them set an alert on their phones.  (We carry them everywhere, so we might as well use them for personal growth, right?) The alert should go off at random times several times per day. When that alert sounds, the client has to stop what she is doing and tune in. She should ask: What is going on in my body? What am I feeling? Am I hungry? Thirsty? Tired? Bored? Do I have to pee? Do I feel lonely? Cold? In an uncomfortable position? etc… 

For many of my clients, these alerts may be the only times that they truly check in with themselves during the day. Some begin to notice when they are hungry earlier than when they are ravenous and just about ready to eat their best friend. It’s hard not to overeat when we get that over-hungry.  

Some clients realize that as they work, play, connect, and engage in life, they forget to eat. After a full day, they find themselves starving — literally and figuratively. They may race off into more adventures in search of fulfillment, while denying themselves the food and reflective connection with themselves that they actually need for sustenance. 

Some people do the random alerts exercise and discover that they are frequently in discomfort, but were never aware of it. This prompts them to get help for some physical injuries or digestive issues. 

Some people realize that they want something, but they are afraid to ask for it. It’s easier to just plow ahead and take care of everyone else’s needs rather than tune in to their own.

When clients are helping professionals or parents, they often find it hard to stop and turn their focus on themselves. Eventually, they discover that when they take the time to check in and and take care of themselves (with a bathroom break, snack, short walk outside, stretch, deep breath, or whatever they need in that moment), they are actually better able to be generous and helpful to those around them.

Sometimes our little mindless snacks throughout the day serve that purpose. We’re trying to take care of ourselves some, but not too much. We don’t really take the time to think about what we really need in those moments — connection, touch, warmth, beauty, movement, fresh air — sometimes because we are afraid that we can’t get it or that we don’t have time to get it. But a nibble here will do… 

I’d like to argue that we don’t have time to ignore our needs and desires! 

If we do, it can create stress, exhaustion, resentment, an unfulfilling life… oh, and, yes, overeating and any of the health-oriented “perks” that come from that…  

This week I worked with a client who reflected that she was binging or eating mindlessly after work on a regular basis. When we dug deeper about it, we found that she was using food as a way to “take off the day.” Food helped her get out of her head and into her body, transitioning her from work to home after a stressful day. There was a part of her that was so used to using unhealthy ways to cope with stress and transition, she didn’t really feel like she deserved more than a binge. When we did some imagining about what it would be like if she didn’t hold the belief that she doesn’t deserve the self-care, she was able to come up with an alternative to binging. 

She is indeed hungry when she gets home from work around 4pm, so having an appealing, satisfying snack that could hold her until dinner was the first order of self-care. Then, taking a walk so that she could do something physical seemed like a good way for her to shift gears. She wanted to literally pound the pavement after a challenging work day. Walking helps her breathe deeply, slow down, clear her head, and transition from a day of taking care of others. She realized that thinking of physical activity this way was nurturing and would support her mental transition from work to home, as well as take good care of her body. The positive effects of exercise on our brains and bodies are well documented and she knows this. But it worked better for her to think of exercise as a “want” instead of a “should.” 

It was hard for my client to ask herself for a healthy yummy snack, physical movement,  and some self-care and transition time between work and home. It was easier for her to be careless with herself and operate the way she always has. Once she identified what she really wanted during that binge-filled afternoon time and was able to ask herself for it, she could come up with a plan for how to take care of herself. The challenge will be bringing consciousness to that time of day so that she can really make the change.

She still might need to contend with the part of her that feels undeserving of good self-care, but she has a plan and some compassionate, curious language to use with herself when that comes up. Having me to check in with around her progress helps her to take it seriously, and hopefully I’m modeling non-judgmental processing of her progress on these new afternoon practices. I’m seriously rooting for her and she knows it.

If you find that you aim to make food and self-care changes, but you just keep getting stuck, don’t underestimate the power of connecting with a nutrition therapist or other professional experienced in disordered eating that can help you non-judgmentally explore your resistance to change. Often our own self-judgement gets in the way of helping us make the changes that we want. It may also help to talk to friends or family about your new practices — or connect with a higher power or nature and ask for help. A little compassionate support often goes a long way. 

The next time that you find yourself trolling for sweets or gobbling mindlessly when you aren’t really hungry, ask yourself, “What do I really want? What am I really hungry for right now?” Even if you can’t stop the eating, keep asking this question and stay curious instead of critical. Knowing your desires and needs is an important part of healing from compulsive eating. In fact, it’s an important part of healing from any disordered eating, even restrictive under-eating. When you know what you want, you can ask for it — of yourself or of others around you — and you can stop using food as an inadequate (albeit yummy and soothing) substitute. It takes courage to ask for what you really want and desire, as well as time to reflect and really get to know what’s inside. But it’s worth doing, no matter how long it takes. There may be many bumps along the way, but the result is not only freedom from disordered eating but a more passionate, heart-centered, satisfying life.

Self-Care in a Selfie-Absorbed World

IMG_3591.jpg

That wasn’t a typo. I wrote selfie-absorbed because it seems that, as a culture, we are all so focused on our images. Wikipedia defines the selfie as “a type of self-portrait photograph, typically taken with a hand-held digital camera or camera phone.” Time magazine wrote that the selfie was among its "top 10 buzzwords" of 2012. In November 2013, the word selfie was announced as being the "word of the year" by the Oxford English Dictionary.

Today’s blog post is not a sociological look at why we love to take pictures of ourselves and post them on Facebook. But it struck me today that so many of us find taking good care of ourselves challenging. In this world where information and communication happen at lightning speed, our brief screen images often seem more important than how we are really feeling.

P2090022.JPG

As a nutrition therapist who treats many clients with disordered and emotional eating, I’m frequently encouraging good self-care: eating well, sleeping well, moving the body in ways that feel good without overdoing it, etc… I’d be dishonest, though, if I said that I never have trouble with self-care myself. I have worked on my relationship with food and I’m two decades recovered from my own eating disorder, but I still occasionally find myself eating in front of the computer to save time or eating on the fly in the car. I know that giving myself good, nurturing, focused experiences with food feels better physically and emotionally, but I don’t always do it. Sometimes it’s a conscious choice because I have a deadline that feels more important in the moment, but sometimes I’m putting my own needs too low on the to-do list. When I don’t really taste my food because my mind is on something else, I might feel disappointed. I might find myself distracted and foraging for a snack later, even if I’m not hungry. Taking the time to honor my need for food, and the sensory enjoyment that an eating break provides, makes me feel like a more grounded, giving, and less distracted clinician/parent/partner/friend. When our cup is filled, we tend to be better equipped to help others in need.

DSC_0061.JPG.jpeg

Sleep is another self-care item that so many of us struggle with. Just one more email, just one more chore, just one more sweet conversation with a friend or partner… And before we know it, we’ve squeezed our required seven hours of sleep (or however many you need to feel your best) out of the picture. The instant gratification of getting things done or connecting with a friend might have been wonderful, but we didn’t take the long view. How much can we really get accomplished the next day? How grumpy will we be with the people that we encounter as we get more and more tired over the week? I also find that when I “binge” on sleep after a week where I haven’t quite had enough, I feel groggy and worse after over-sleeping. It didn’t really produce the effect that consistent good sleep would have to begin with.

We do this failing-to-consider-the-long-view dance with food, of course. That [insert comfort food here] might have felt really good to eat. After all, you’re entitled to eat whatever you want, right, especially after all the work you’ve done to be “good” today? In the short view, that comfort eating might have felt great. In the long view, you may have felt overfull and groggy all afternoon. If you’ve struggled with disordered eating and self-judgement, you may have also felt bad about yourself for eating what you know doesn’t make you feel good.

One of my clients today said that her eating disorder and constant focus on food makes her feel like she is only living a “half life.” She’s so focused on what she is and isn’t eating and working her life around her eating disorder, that she finds it hard to be in touch with what she really wants to do. She goes back and forth between being overly accommodating of others and hoarding time and food and space to herself. She is working on a more balanced stance where she is able to take care of herself and, in doing so, has the space and energy to be generous and open and clear with others.

IMG_3810.jpg

Isn’t that what we are all working on as we try to negotiate our needs and others’ needs? It’s no mistake that this gets played out with food. We sometimes just can’t find that middle ground. We go back and forth between restricting or eating pristinely (and feeling virtuous about it) and binging or eating beyond our needs because, damn it, we just deserve a cupcake. Note, that I have nothing against cupcakes (love them), but we often use these rewarding-types of foods as a way to make up for the fact that we haven’t done much of anything for ourselves all day. In this case, a cupcake is our only self-care. But is that what we are really craving? Would we rather have a moment to leave work and walk around the block, clearing our heads? Would we rather have a hug after a long day, but we’re too afraid to ask for it for fear of rejection? Would we rather spend a bit of quiet time being reflective and compassionate toward ourselves or in some rejuvenating spiritual or physical practice? Would we rather connect with a human being instead of a computer screen full of selfies?

I still have to remind myself to practice what I preach to my clients regularly: we become more giving when we first give to ourselves. (In fact, us helping/healer types are particularly good at forgetting self-care at times.) When we nourish ourselves with good food, sleep, down-time, connection with people who energize us and don’t deplete us, and generally value and honor our own needs, we become more capable of living the lives that we are meant to lead. We naturally give more to the world and the people around us.

IMG_1855 - Version 2.JPG

How do I start to do this when I have believed all my life that my needs aren’t important? How do I fit self-care in with all the obligations and priorities and to-do list items…?

One bite at a time.
One hour of sleep at a time.
One breath at a time.
One dishwashing dance party at a time.

It’s better to commit to eating one mindful, slow meal than to expect your eating style to change overnight. It’s better to do five minutes of meditation in the morning, if that’s all you have time for, then to leave it out when you know that it centers you and helps you through your day. It’s great to commit to getting a little more sleep than usual and work slowly up to the amount that your body lets you know it needs. It’s better to move a little — and just commit to it — than to say that you are going to go to the gym five days a week (and beat yourself up if you can only make it twice). All that energy that goes towards not feeling “good enough” is energy that you could be putting out into the world, doing the great things that only you can contribute. We each have our own unique gifts, but we often get in our own way and fail to let our lights shine.

sc0007cd39.jpg

Today, make a commitment to yourself and your very own needs for self-care. Make a small but (this is important) do-able decision to change something about the way you live your days, be it about eating, movement, sleep, or other self-care. Try that small change out and get that new habit nicely locked in before you try something else. Be patient with yourself; change is hard and there is often resistance. Look that resistance in the face and keep trying. One healthy, self-caring habit carried out often makes the next one a little easier. Self-care, like self-neglect, is contagious and grows. If you find that negative, self-loathing feelings get in the way of change, get some help from a therapist or therapy group. Sometimes working with people who can give you some of the unconditional compassion that you need (but find hard to give yourself) is helpful and healing.

Remember that you are a whole being and not just your screen image. What will you do today to take better care of yourself — and, therefore, your world, as the self-care extends out in ripples of giving to those around you…?

(Feel free to comment below and share your own thoughts and journey… We are all in this together.)

Why Stress Can Make You Gain Weight Faster Than Grandma’s Cheesecake

StressandWeightGain.jpg

You may be wondering why I’m writing about the “w” word at all. Many of my clients and blog readers know that in my work I de-emphasize the focus on weight, aiming instead to help clients find a more balanced, healthy relationship with food — no matter one’s size or shape. I believe in eliminating the struggle around food and weight, so that one’s body settles into the healthiest place it can.

That said, many of my clients want to lose weight (and you may want to as well, which could be why my catchy title drew you in). There is no denying that the desire to lose weight and be thinner often drives problematic eating behaviors. If you fear weight gain, you may not feed yourself well all day, only to find yourself binging at night. If you want to be thinner, you may make food choices that are about calories and not about your own body’s wisdom about what to eat in that moment. Then you feel unsatisfied, and find yourself looking for the cookies. So, by focusing on weight loss — instead of balance, health, and nourishment — when you eat, you may promote the very relationship with food that you don’t want to have. Ironically, trying to lose weight can keep you stuck in a struggle with food and weight.

There are many ways in which body weight is not determined by how much food we eat. Some of the ways that I won’t address in today’s blog post include metabolism differences, heredity, hormones, and even something that I just learned more about recently: epigenetics. The short story on epigenetics in this context is this: the way your parents and grandparents ate when you were being conceived may have an effect on your body weight.  Most interestingly, a study of Dutch famine victims showed that parents who conceived children during the famine went on to have children who were significantly higher weight. It’s as if these children entered the world as caloric-energy-conservers, ready for famine, but then they grew up in a world where food was abundantly available and couldn’t adjust. Fascinating… and yet another reason not to diet during pregnancy!

Today’s blog post will focus on one of these non-food reasons behind weight gain: stress. No, this is not an article on how to “meditate yourself thin.”  I still believe that putting too much attention on weight loss is counterproductive to healing from emotional or disordered eating. But understanding the way that stress can effect weight may ease any blame that you place on yourself about where your body is at — and further encourage you to find ways to ease the stress in your life.

P3010003.JPG

It’s no surprise that stress might have a role in weight gain. I know that when I have a particularly stressful week, I feel heavier in my body — literally weighed down by the burden of whatever is on my mind. But aside from that general feeling of burden, stress can actually effect our hormonal system in a way that encourages appetite and weight gain. Here’s how…

Your day at work feels pressured or your children are pushing every limit all day (or both). Your professor just assigned another paper and you have two due already that same week. Your partner just got laid off, at just the time a major bill is due. Stress comes in many different forms. And it can also come to us via the internet and TV, as so many of the stories in the news are bleak. Acute stress can initially decrease one’s appetite, and this is an adaptive response that primes us for “fight or flight.” When running from a saber-toothed tiger, it wasn’t such a good idea for our ancestors to stop for a snack. We all know, however, that stressors more chronic than hungry tigers can often lead us to eat as a way to soothe ourselves, escape our minds for a moment, or make us feel better in the way that only chocolate can. On top of this emotionally-driven increase in eating that some of us have in response to stress, there is a very real hormonal shift that happens in the body which encourages us to keep eating.

Here’s how it works. The hormones that are released when we are feeling stressed include adrenalin, corticotrophin releasing hormone (CRH) and cortisol. High levels of adrenalin and CRH actually decrease appetite at first, as in the saber-toothed tiger example above, though the effects are not lasting. Cortisol, however, remains elevated in the body long after the initial stress response passes. Elevated cortisol over the long-term leads to increased blood sugar levels. Consistently high blood sugar levels, along with insulin suppression when the pancreas struggles to keep up with these levels, lead to cells that are starved of glucose. Those cells are crying out for energy, and one way the body regulates this is to send hunger signals to the brain. Cortisol is a hormone designed to help you replenish your body after a stressful event has passed, increasing your appetite and driving you to eat more.

Again, this works nicely in the case of saber-toothed tigers. Once we run away and the coast is clear, it’s a good idea to nourish ourselves after all that fighting or flighting. But this doesn’t really make sense when the tiger is the daily work grind, our partners’ messy habits, or Fox News. Typically we respond to stress today not by fighting or flighting (and expending lots of physical energy doing so); we respond by slumping down on the couch, stewing in our anger or frustration, and getting lost in a sports game or Facebook with a large bag of potato chips or some other soothing snack.

DSC_0147.JPG

We are also much more likely to crave sugar and carbohydrates when we are stressed, as cortisol levels are elevated. If you are stressed and your body feels soothed and comforted by eating these foods, then you learn something about how to feel better the next time you are stressed. The behavioral pattern becomes established.

Some studies have even shown that stress and elevated cortisol not only increase weight gain, but they specifically tend to cause weight gain in the abdominal area. This makes sense, given that cortisol has a role in fat cell maturity and triglyceride mobilization. If you are in a high-stress, unstable environment, it might make sense to have more “survival fat” around. In this day and age, though, high-stress is less about survival and more about lives that are just too full or pressured.

And never mind that your day was so stressful that there was no time for lunch. Add a day of spotty eating to the mix and you have a recipe for emotional and compulsive eating in the evening.

Oh, and did I mention that chronic cortisol secretion in the body can constrict blood vessels, increase blood pressure, contribute to gastrointestinal problems, compromise the immune system, and contribute to fertility problems? Yes, all this, and weight gain, too. That’s enough to make me drop my laptop and just say “Ommmm……”

Whether or not your urge to eat in order to manage stress is all about hormones or habit (or a little of both), there are things that you can do to disrupt the cycle of stress, cortisol, and weight gain. Here goes…

Don’t Skip Meals or Go Too Long Without Eating. Starting the day with breakfast and eating regularly throughout the day will keep blood sugar levels steady and lower insulin production. This eventually reduces cortisol levels.

Move your Body.  The endorphins released by physical activity counteract stress and allow a release of some of that fight-or-flight energy. My most anxious, stressed-out clients literally depend on some type of regular movement or exercise practice to help them manage life. Please note that exercising too hard for too long actually is counter-productive! It can raise cortisol-levels and increase stress. Listen to your body and recognize when you are feeling more worn out by your activities. (Injuries, loss of focus after exercise, and needing extra sleep are some indicators.) I often wonder if that’s the force at work when my clients exercise to exhaustion, seem to eat reasonably well, but find that they are actually gaining weight. Find an activity that you enjoy. Twenty minutes of walking or yoga counts. When you exercise an appropriate amount, your body releases biochemicals that counter the negative effects of stress hormones and control insulin and blood sugar levels.

Eat a Balanced, Nutrient-Rich Diet. Stress has been shown to deplete the body of certain vitamins and minerals, particularly B complex, vitamin C, calcium, and magnesium. These are important nutrients that balance the effects of cortisol on the body. Eat plenty of whole grains, fruits, and vegetables, as well as foods rich in protein.

Sleep Well. When we don’t get enough sleep, cortisol levels rise significantly, which can make us feel more hungry all the time. Good sleep also makes it easier for us to avoid a lot of caffeine to keep us going, another way to keep the cortisol/stress cycle at bay.

Decrease Caffeine and Alcohol. Caffeinated coffee and tea, and even chocolate, can cause cortisol levels to rise, blood sugar to drop, and hunger to increase. Regular drinking of alcoholic beverages can negatively affect blood sugar and insulin levels.

IMG_3556.jpg

Practice Relaxation. I say practice because many of us have lost the skill of truly relaxing and need to work on it regularly. We might think that football game is helping us chill out, but the stimulation of the action and the advertising is actually not calming to our nervous systems. True relaxation, in whatever form works for you, produces brain chemicals that counter the effects of stress on the body. Experiment and find out what calms you. Some like putting their attention on the natural flow of their breath, which is always available. Others find meditation, yoga, taking a bath, listening to peaceful music, getting out for a walk in fresh air, or curling up with a good book or a cuddly pet relaxing.

Stress is not inherently bad. It helps us get things done. It creates heroes. But if we feel the effects of stress constantly, especially if we already tend to be a Type A, then it can harm our health and well-being. It weighs us down and keeps us from feeling focused, centered, and present in our lives. As I’ve said so many times before, research shows that weight-loss diets don’t work to sustain a long-term healthy weight. But also consider the impact that stress might be having on your body and your overall health — and try on a little Type B for a change. On the path to self- and body-love and good health, finding healthy ways to manage stress is more important than we may think.